iFS Summer Highlight
Before summer ends...here are some iFS highlight for the month of August (I slacked off in taking pictures in July...)
Pictures in order:1) Pulled Pork Banh Mi: pickled carrots and daikon, cilantry, aioli
2) Leg of Lamb Sandwich: dill yogurt sauce, iceberg lettuce, hummus
3) Roasted Pork Sandwich: pickled red cabbage, roasted jalapeno, aioli
4) iFS Smoked Salmon (home-smoked salmon would be a nice entry next time): mayonnaise, sourcream, friseeEnjoy!Although iFS has temporarily closed, I am always looking for new ingredients (or exotic recipes) for making tasty sandwiches. Please feel free to suggest any ingredients that you'd like me to try. My kitchen is my laboratory as well as yours!
